apple crumbles

super easy, super fast, super delicious!
cut up 2 peeled apples. coat the small apple pieces with cinnamon and sugar.
spoon the cinnamon apples into 3 ramekins.
in a bowl mix together 60 grams of softened butter, 2 tablespoons of sugar, 1 teaspoon of vanilla sugar, 1 deciliter of rolled oats and just under 1 deciliter of flour. blend until crumbly and divide amongst the ramekins.
bake the apple crumbles at 200 degrees until golden brown (check after 20-25 min.)
serve with vanilla ice cream or vanilla sauce.